2008 Aged Da Hong Pao Oolong Tea from Wu Yi Shan Glass Hei Cha (all types)

Hei Cha (all types)

The dried tea had a purple color and maintained this color in its brewed tea liquor

We have selected Autumn harvest wild arbor material from the area of "Man Zhuan" (蛮砖)

The history of Jian Shui purple pottery

viscous and full in the mouth

2008 Aged Da Hong Pao Oolong Tea from Wu Yi Shan Glass Hei Cha (all types)A lovely aged Da Hong Pao from Wu Yi Mountains in Fujian. This has been lightly roasted just two times over the course of more than a decade and then stored in a good clean condition. The result is a complex tea with powerful cha qi. The early brews have a strong mineral and oily cannabis sweetness, with a dried fruit after taste. There is some roast taste from the 2020 re roast done on this tea, but it's subtle and won't be noticeable at all soon. In